Prosciutto Wrapped Figs with Blue Cheese (Grill or Air Fryer)

Prosciutto Wrapped Figs with Blue Cheese served on a mattress of child arugula with a light-weight French dressing. A scrumptious mixture of salt, acid and candy.

Prosciutto Wrapped Figs with Blue CheeseProsciutto Wrapped Figs with Blue Cheese
Prosciutto Wrapped Figs with Blue Cheese

I’m obsessive about these figs filled with blue cheese wrapped in Prosciutto ham! Such an effective way to get pleasure from figs as an appetizer or gentle lunch. Prosciutto and Figs pair effectively in salads uncooked, however when the figs cook dinner, they caramelize and turn out to be even sweeter and extra scrumptious.

Prosciutto Wrapped Figs with Blue Cheese served on a bed of baby arugula with a light vinaigrette. A delicious combination of salt, acid and sweet.Prosciutto Wrapped Figs with Blue Cheese served on a bed of baby arugula with a light vinaigrette. A delicious combination of salt, acid and sweet.

I examined these figs on the grill and in my air fryer, they got here out nice each methods! If you wish to skip the salad, these can be nice on their very own served on a platter. I additionally examined them with bacon, which was additionally scrumptious, however to be sincere, the saltiness of the Prosciutto actually did it for me.

Enjoyable truth–though the fig is taken into account a fruit, it’s truly a flower that has inverted into itself. Figs are simple to eat, no peeling or pitting. There are numerous styles of figs, and most of them bought within the US are grown in California. Contemporary figs do have a brief season, normally between mid-Might by November, relying on the range. I used to be fortunate to get a cargo of most of those figs from California Figs, and discover my favourite to be Mission, that are the sweetest.

Fig Varieties

Mission Figs: darkish purple with black skins, with a light-weight pink interiorBrown Turkey Figs: gentle purple to black pores and skin, with a light-weight pink interiorKadota Figs: shiny inexperienced to gentle amber, with a light-weight brown to pink interiorSierra Figs: lovely pale inexperienced pores and skin with a pale pink interiorTena Figs: pale yellow pores and skin with gentle brown interiorTiger Figs: gentle yellow and inexperienced stripes on the pores and skin, with shiny pink purple insideProsciutto Wrapped Figs with Blue Cheese in the air fryerProsciutto Wrapped Figs with Blue Cheese in the air fryerProsciutto Wrapped Figs with Blue Cheese served on a bed of baby arugula with a light vinaigrette. A delicious combination of salt, acid and sweet.Prosciutto Wrapped Figs with Blue Cheese served on a bed of baby arugula with a light vinaigrette. A delicious combination of salt, acid and sweet.Prosciutto Wrapped Figs with Blue Cheese served on a bed of baby arugula with a light vinaigrette. A delicious combination of salt, acid and sweet.Prosciutto Wrapped Figs with Blue Cheese served on a bed of baby arugula with a light vinaigrette. A delicious combination of salt, acid and sweet.

Extra Fig Recipes You Will Love

Prosciutto Wrapped Figs with Blue Cheese

Prep Time: 10 minutes

Prepare dinner Time: 5 minutes

Complete Time: 15 minutes

Prosciutto Wrapped Figs with Blue Cheese served on a mattress of child arugula with a light-weight French dressing. A scrumptious mixture of salt, acid and candy.

Figs:

eight massive figs1/four cup blue cheese, (2 ounces) crumbledfour skinny strips prosciutto , reduce in half lengthwise (2 ounces whole)

Salad:

6 cups child arugula1 tablespoon further virgin olive oil1 tablespoon golden balsamic vinegarpinch saltblack pepper

Divide and prepare arugula on four salad plates or one platter.

Beginning on the stem finish, reduce figs in half almost by however depart the blossom finish in tact.

Press half tablespoon cheese within the heart then press halves again collectively. Wrap every fig with prosciutto half and safe with a toothpick.

GRILL: Preheat the grill to excessive warmth, grill 5 minutes turning typically till crisp. Take away and put aside.

AIR FRYER: Preheat the air fryer 400F three minutes. Air fry the figs 5 to six minutes, till crisp. Take away and put aside.

Place figs over arugula and drizzle with French dressing.

Serving: 2figs, Energy: 221kcal, Carbohydrates: 27g, Protein: 7.5g, Fats: 10.5g, Saturated Fats: fourg, Ldl cholesterol: 20.5mg, Sodium: 572mg, Fiber: fourg, Sugar: 22g

Freestyle Factors: 5

Factors +: 6

Photograph credit score: Jess Larson

posted October 2, 2019 by Gina

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